Name: Thanksgiving Leftover Turkey Cranberry Sliders: Easy & Delicious
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups leftover turkey, shredded; 1 cup cranberry sauce; 8 slider buns; 1 cup stuffing, prepared; 1/2 cup mozzarella cheese, shredded

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Thanksgiving Leftover Turkey Cranberry Sliders: Easy & Delicious

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Sophie B

Tuesday, December 2, 2025 10:43 pm

Introduction to Thanksgiving Leftover Turkey Cranberry Sliders

Thanksgiving isn’t just about the feast; it’s also about the creativity that follows! After the big dinner, you’re often left with a bounty of turkey and cranberry sauce, which can feel a bit overwhelming. But rather than letting those delicious leftovers sit in the fridge, why not transform them into something delightful? Enter the Thanksgiving leftover turkey cranberry sliders. These little sandwiches are not just a smart way to use up what’s left—it’s a culinary invention that can bring joy to your taste buds.

The Joy of Transforming Leftovers into Delicious Meals

Did you know that around 40% of food in the U.S. is thrown away? (source: USDA) This statistic is a gentle nudge towards embracing the art of leftovers. With just a few extra ingredients, you can turn your Thanksgiving remnants into a dish that’s not only tasty but also a fun reminder of the holiday. Imagine biting into a warm, toasted slider filled with savory turkey, rich cranberry sauce, and a touch of creamy dressing. Sound tempting?

Whether you’re hosting a post-Thanksgiving gathering or just want a cozy evening meal, these sliders are perfect. Utilizing thanksgiving leftover turkey not only reduces waste but also showcases your creativity in the kitchen. While preparing them, you might find yourself reminiscing about that delightful dinner with friends and family. It’s moments like these that remind us why food is such an integral part of our connections.

Here’s how it works: take your leftover turkey and pair it with tangy cranberry sauce, a slice of Turkey Bacon (if you like a bit of crunch!), and maybe even some melted cheese. Layer these flavors between soft slider buns, pop them in the oven, and voila! You’re on your way to a gourmet-level meal in just minutes.

So let’s dive into the recipe and learn how to make these Thanksgiving leftover turkey cranberry sliders. You’ll transform that holiday feast into something new and exciting while savoring every bite along the way. Your taste buds will thank you, and so will the environment!

Ingredients for Thanksgiving Leftover Turkey Cranberry Sliders

Creating Thanksgiving leftover turkey cranberry sliders is not just a great way to use up your holiday feast, but it’s also a delicious and easy dish to whip up. Here’s what you’ll need to make these mouthwatering sliders:

Essential Ingredients

Leftover Turkey: Shredded or sliced, whatever you have works!
Cranberry Sauce: Homemade or leftover from the meal, it adds the perfect zing.
Slider Buns: Choose soft, buttery rolls to soak up all the flavors.
Turkey Bacon: Crisp it up to add extra texture and flavor.
Cheese: A slice of cheddar or Swiss will melt nicely and tie everything together.
Spinach: Fresh baby spinach adds a delightful crunch and a touch of color.
Butter: For brushing the buns, enhancing their golden finish.

Optional Add-Ins

Mustard: A hint of spicy mustard can elevate your sliders.
Pickles: For a tangy crunch, layer in some sliced pickles.

These sliders are not just a great use of leftovers; they’re a tasty upgrade that everyone will rave about. For more inspiration, check out resources on food waste reduction. Who knew leftovers could be so fun?

Step-by-step Preparation for Thanksgiving Leftover Turkey Cranberry Sliders

Thanksgiving is a delightful time filled with family, friends, and of course, tons of delicious food. But as the turkey feast wraps up, what do you do with all those leftovers? How about whipping up some amazing Thanksgiving leftover turkey cranberry sliders? These are a fun twist on traditional sliders and perfect for using up that extra turkey. Let’s cruise through the preparation process step-by-step.

Gather and prepare your ingredients

Before diving in, a little bit of organization goes a long way! Here’s what you’ll need to make your thanksgiving leftover turkey cranberry sliders incredible:

Slider rolls (King’s Hawaiian or similar soft rolls work wonders)
Leftover turkey (shredded or sliced)
Cranberry sauce (homemade or store-bought)
Cheese (Swiss or cheddar, your choice)
Mayonnaise
Yellow mustard
Butter
Garlic powder
Onion powder
Optional: fresh herbs (like parsley for garnish)

Having everything on hand not only speeds up the process but also makes it more fun. Plus, there’s no last-minute scrambling to find that elusive jar of mayonnaise!

Preheat the oven for optimal baking

Before we get down to assembly, it’s essential to preheat your oven. Set it to 350°F (175°C). This ensures that once your sliders are assembled, they can hit that perfectly warmed-up environment for the best results. You want a warm, gooey center and a nice golden crust.

Prepare the slider rolls for stuffing

Next up, it’s time to prep those rolls! Carefully slice the slider rolls in half without completely separating them. Think of it as creating a delicious little pocket for all your turkey and toppings.

Make sure to put the bottom half in a baking dish, so it’s ready for every mouthwatering layer. If your rolls are part of a connected pack, that’s even easier — assembly is all in one go!

Create the mayonnaise and mustard mixture

In a small bowl, combine your mayonnaise and yellow mustard to create a zesty spread. You can go with a one-to-one ratio or adjust according to your personal preference. Aim for about ½ cup of mayonnaise to 2 tablespoons of mustard. This mixture will not only enhance flavors but also keep your sliders nice and moist.

Feel free to mix in some garlic powder or onion powder for added depth!

Layer the turkey and cranberry sauce

Once your rolls are all set, start layering! First, slather a generous amount of your mayonnaise-mustard mixture on each roll, making sure every bite is flavorful.

Next, pile on that delicious leftover turkey. Seriously, you don’t want to be shy here – this is the star of the show! Finish off the layers with a spoonful of cranberry sauce, allowing it to ooze into the turkey layers. Trust me, the combo will bring the warmth of the holidays right into your mouth.

Add cheese for that gooey perfection

Now it’s time to introduce the cheese. Place a slice or sprinkle a handful of shredded cheese on top of the turkey and cranberry layers. You want that melty goodness to envelop the turkey like a cozy blanket.

The cheese not only adds flavor but also helps in binding everything together when baked!

Apply the buttery topping

Melt about ¼ cup of butter and mix in some garlic powder and onion powder (if you haven’t included them earlier) to create a buttery topping. Brush this mixture generously on the top of the rolls. This step is critical for achieving that beautiful, crispy top once baked and gives a hint of richness to the sliders.

Bake to golden perfection

When everything is layered, and the buttery topping is applied, it’s time to slide your sliders into the oven. Bake them for roughly 15-20 minutes or until the tops are golden brown and the cheese is melted.

A fun tip: if you want extra crispiness, you can broil them for an additional 2-3 minutes, but keep a close eye to prevent burning!

Once out of the oven, let them sit for a couple of minutes before serving. Feel free to garnish with fresh herbs or additional cranberry sauce on the side.

And voilà, your scrumptious thanksgiving leftover turkey cranberry sliders are ready to impress! Enjoy this tasty way to transform leftovers into a delightful meal. Need more ideas for using leftovers? Check out resources from the USDA, which offers great tips on food safety and storage!

Variations on Thanksgiving Leftover Turkey Cranberry Sliders

Transforming your Thanksgiving leftover turkey cranberry sliders can turn a simple dish into a creative culinary experience! Here are some fun variations that elevate the classic recipe.

Adding Different Cheese Options

While the original recipe may call for a classic cheese, experimenting can add depth. Consider swapping out standard cheddar for:

Pepper Jack: For a little kick that pairs perfectly with the sweet cranberry.
Brie: Its creamy texture offers a rich contrast to the turkey and cranberry, turning your sliders into a gourmet treat.
Goat Cheese: Its tanginess complements the sweet elements beautifully, giving each bite a unique flavor.

Choosing the right cheese can elevate your sliders into something special. Feel free to explore different combinations until you find your perfect match!

Spicing Things Up with Jalapeños

If you love a bit of heat, why not spice up those Thanksgiving leftover turkey cranberry sliders? Adding sliced jalapeños can provide a delightful contrast to the sweetness of the cranberry sauce. Here’s how to jazz it up:

Add fresh jalapeño slices directly into the sliders for a crisp, spicy bite.
Mix chopped jalapeños into your mayo or cream cheese spread for a zesty kick.
For those who prefer a milder heat, you can roast jalapeños instead; roasting reduces their spiciness while enhancing their flavor.

These simple adjustments can not only shake up your slider game but also impress guests who crave more adventurous flavors.

Looking for more ways to explore flavor? Check out serious eats for expert cooking tips and ideas! With these variations, your leftover turkey will never taste the same again!

Cooking Tips and Notes for Thanksgiving Leftover Turkey Cranberry Sliders

After the Thanksgiving feast, the last thing you want is for your leftover turkey to go uneaten. Transform your leftovers into delightful Thanksgiving leftover turkey cranberry sliders that will impress friends and family alike. Here’s how to get the most out of your meal prep!

Use Quality Ingredients

For the best flavor, opt for fresh rolls or artisan buns. A hint of sweetness can elevate the turkey and cranberry combo, so consider a brioche or whole grain option.

Flavor Enhancements

Don’t hesitate to get creative. Add toppings like Turkey Bacon for extra crunch or a layer of sautéed onions for depth. A dollop of cream cheese or a slice of sharp cheddar can also elevate your sliders.

Assembly Tips

When assembling your thanksgiving leftover turkey cranberry sliders, layer the ingredients in a way that balances flavors. Start with a base spread, then add turkey, cranberry sauce, and any cheese or toppings before closing with the bun.

For more great leftover ideas, check out resources from Food Network and Bon Appétit. Remember, creativity is key — enjoy the process!

Serving Suggestions for Thanksgiving Leftover Turkey Cranberry Sliders

After the hustle and bustle of Thanksgiving, these thanksgiving leftover turkey cranberry sliders are a delightful way to repurpose your holiday feast. Here are some fun and creative serving suggestions that will elevate your sliders and impress your guests.

Add Some Crunch

To bring a satisfying texture contrast, consider topping your sliders with crispy turkey bacon or even toasted nuts like walnuts or pecans. This adds a delightful crunch that pairs well with the tender turkey and sweet cranberry.

Go Savory with Sides

Serve your sliders alongside sweet potato fries or roasted Brussels sprouts to complement the flavors. Combining savory and sweet flavors keeps things interesting on your plate. Did you know that sweet potatoes are rich in vitamins A and C? Learn more about their benefits from Healthline.

Spice it Up

For a little kick, try including a jalapeño pepper spread or a chipotle mayo on the slider. This adds depth and excitement to every bite. Plus, it’s a great way to introduce a bit of heat for those who enjoy a spicy twist!

Colorful Garnishes

Don’t forget to garnish your sliders beautifully! Fresh herbs like thyme or rosemary not only enhance the flavor but also add a pop of color that makes them visually appealing. Using seasonal herbs also elevates the festive spirit of your meal.

By implementing these serving suggestions, your thanksgiving leftover turkey cranberry sliders will shine as the star of the post-holiday spread!

Time Breakdown for Thanksgiving Leftover Turkey Cranberry Sliders

Preparation Time

Getting started on your Thanksgiving leftover turkey cranberry sliders will take about 15 minutes. This includes gathering ingredients, chopping your veggies, and mixing that delicious cranberry sauce with the turkey. It’s always a good idea to have everything prepped ahead of time, so you can enjoy the cooking process without the rush.

Cooking Time

Once your ingredients are ready, cook these sliders for approximately 20 minutes. You’ll want to toast the buns just right while heating the turkey and cranberry mixture perfectly. Keep an eye on the clock, as the aroma will likely draw everyone into the kitchen!

Total Time

In total, you’re looking at about 35 minutes from start to finish. A quick and delightful way to enjoy those Thanksgiving leftovers! For more inspiration on using leftovers creatively, check out this helpful guide from Food Network. After all, why let good food go to waste?

Nutritional Facts for Thanksgiving Leftover Turkey Cranberry Sliders

Estimated calories per slider

When you whip up a batch of Thanksgiving leftover turkey cranberry sliders, you’re looking at approximately 250 calories for each slider. This makes for a satisfying yet manageable snack or meal that won’t weigh you down after the holiday feasting.

Protein content

These sliders pack a punch when it comes to protein! Each slider typically contains around 15 grams of protein, primarily from the turkey, which is fantastic for muscle repair and keeping you feeling full longer. Great news for those who hit the gym regularly!

Sodium levels

On the flip side, be mindful of sodium levels, as each slider can contain around 500 mg of sodium, depending on your choice of turkey bacon and other ingredients. To keep things heart-healthy, consider using low-sodium alternatives. It’s always a good idea to check the nutrition labels, especially if you’re watching your intake.

For an in-depth understanding of how to balance your meals, check out the USDA’s Dietary Guidelines. Adjusting your sliders can make them even healthier while still satisfying that post-Thanksgiving craving.

FAQs about Thanksgiving Leftover Turkey Cranberry Sliders

Can I make these sliders ahead of time?

Absolutely! You can prepare your Thanksgiving leftover turkey cranberry sliders ahead of time, which makes them a perfect option for busy post-holiday days. Assemble the sliders, cover them tightly with foil, and refrigerate. When you’re ready to enjoy, simply pop them in the oven to heat through and melt the cheese. You’ll have a delightful dish ready to serve, minus the frantic cooking!

What other leftovers can I use in this recipe?

While turkey is the star of these sliders, you can get creative with other leftovers! Consider using:

Chicken ham: A delicious alternative that adds a savory twist.
Turkey bacon: For a crispy texture, this works wonders.
Stuffing: Spread a thin layer inside for added flavor.
Green bean casserole: Too good to let go, and it adds a unique crunch.

Mix and match to keep it interesting and utilize everything your Thanksgiving feast has to offer.

How should I store leftover sliders?

If you have any leftover sliders, store them in an airtight container in the refrigerator. They can last up to three days. To reheat, a microwave works in a pinch, but for that crispy bun texture, the oven is your best friend. Just reheat at 350°F (175°C) for about 10-15 minutes until heated through.

Don’t let those delicious sliders go to waste—everyone will be reaching for seconds! For more creative ways to use Thanksgiving leftovers, check out Food Network’s guide for some tasty ideas.

Conclusion on Thanksgiving Leftover Turkey Cranberry Sliders

In wrapping up our adventure with Thanksgiving leftover turkey cranberry sliders, I hope you’re feeling inspired to transform those post-holiday leftovers into something truly delightful. These sliders not only offer a fun twist on classic flavors but also encourage creativity in the kitchen—perfect for any busy professional looking to make a quick meal feel special.

Remember, the beauty of these sliders lies in their versatility. Mix in some Turkey Bacon or even a slice of Chicken Ham for added flair! If you’re interested in more culinary ideas, check out The Spruce Eats for endless inspiration. Enjoy crafting these delightful bites, and don’t hesitate to experiment with your favorite sauces or toppings! Happy cooking!