Introduction to Cowboy Butter Chicken Pasta
When you hear “Cowboy Butter Chicken Pasta,” you might envision a hearty dish that embodies the spirit of the Wild West while satisfying your taste buds. This unique recipe combines the rich creaminess of buttery sauce with tender chicken, all tossed together with perfectly cooked pasta. It’s comfort food that fills you up and warms your soul — and it’s surprisingly easy to whip up, making it a fantastic choice for busy weeknights.
The Delicious Allure of Cowboy Butter Chicken Pasta
So, what makes Cowboy Butter Chicken Pasta so appealing? For starters, the blend of flavors is simply irresistible. The buttery sauce, which you can learn more about in detail on Serious Eats, is infused with garlic, herbs, and a touch of spice, creating the perfect base for juicy pieces of chicken. Whether you’re using chicken ham or opting for turkey bacon, you’ll find that it adds a delightful smokiness that pairs well with the rest of the dish.
Beyond just the flavors, this recipe is an excellent way to elevate your weeknight meals. Many young professionals can relate to the hustle and bustle of daily life, often leaving little time to prepare elaborate dinners. However, Cowboy Butter Chicken Pasta comes together in 30 minutes or less! With a few simple ingredients and easy-to-follow steps, you can serve a delicious meal that will impress friends and family alike.
Let’s not forget the nutritional aspect; pasta can be a great source of carbohydrates, and when paired with protein-packed chicken and fresh ingredients, you get a balanced meal that provides essential nutrients. Chicken, in particular, is known for being a lean source of protein, perfect for those who are health-conscious yet don’t want to compromise on taste.
By the end of this recipe, you will be wondering why you didn’t try Cowboy Butter Chicken Pasta sooner! So grab your apron, and let’s dive into this mouthwatering adventure that’ll bring some cowboy flair to your dinner table. Ready to saddle up and cook?

Ingredients for Cowboy Butter Chicken Pasta
Cooking should be a joy, not a chore, and that’s why I love sharing this Cowboy Butter Chicken Pasta recipe! Let’s start with the essentials that make this dish burst with flavor and heartiness.
Main Ingredients
- Pasta: Choose your favorite type—penne, fusilli, or spaghetti will all work well.
- Chicken: Opt for boneless, skinless chicken breasts, diced into bite-sized pieces for easy cooking.
- Turkey Bacon: For that delightful smoky flavor, chopped into small bits.
- Chicken Ham: Adds an extra layer of flavor; feel free to use diced or thinly sliced.
- Beef Broth: Substitute for a deeper, savory base.
- Butter: A generous amount for richness—after all, it’s “cowboy butter!”
- Garlic and Onion: Minced and diced for a flavor base you can’t resist.
Fresh Ingredients
- Bell Peppers: Choose a mix of colors for visual appeal and sweetness.
- Fresh Parsley: Chopped for garnishing and a fresh touch.
- Parmesan Cheese: Grated for that creamy topping just before serving.
You’ll be amazed at how these simple ingredients combine to create a dish that feels like a warm hug. Ready to make some magic in the kitchen? Check out this guide on cooking pasta for helpful tips!
Step-by-step preparation of Cowboy Butter Chicken Pasta
Creating your own Cowboy Butter Chicken Pasta can be a delightful experience. With the right ingredients and a few simple steps, you’ll be on your way to a flavorful dinner that impresses. Ready to dive into this mouthwatering dish? Let’s get started!
Gather your ingredients
First things first: gather all your ingredients to make the cooking process smooth and enjoyable. Here’s what you’ll need:
- Pasta: Choose your favorite type, such as penne or fettucine.
- Chicken: Boneless, skinless chicken breasts work best.
- Turkey Bacon: For that smoky flavor. Yes, it’s a great substitute!
- Chicken Ham: This adds a savory touch that complements the chicken beautifully.
- Butter: Your dish isn’t called Cowboy Butter Chicken Pasta for nothing!
- Heavy cream: To create that luscious, creamy sauce.
- Garlic: Minced for flavor.
- Onion: Chopped for a subtle sweetness.
- Seasonings: Paprika, salt, and pepper, plus any herbs you love (think parsley or thyme).
By ensuring you have everything ready before you start cooking, you can relax and savor the process. Curious about where to find these ingredients? Check out your local farmers’ market or a grocery store that emphasizes fresh produce and quality ingredients.
Cook the pasta to perfection
Now that the ingredients are all laid out, it’s time to cook the pasta.
- In a large pot, bring salted water to a boil.
- Add your choice of pasta and cook it according to the package directions, generally about 8-10 minutes. You want them al dente—cooked but firm to the bite.
- Reserve about half a cup of pasta water before draining. This starchy water is a secret weapon to help thicken your sauce later.
- Drain the pasta and set it aside.
Cooking pasta might seem straightforward, but it can make or break your dish. Want more tips on mastering pasta? Check out here for expert advice.
Sauté the chicken for optimal flavor
While the pasta is cooking, let’s focus on the chicken.
- Heat a large skillet over medium heat and add a tablespoon of butter and a splash of olive oil.
- Once hot, add your cubed chicken seasoned with salt, pepper, and paprika.
- Sauté until the chicken is golden brown and cooked through—about 7–10 minutes. Remove from the pan and set aside.
This step is crucial because the flavor you develop during this cooking will infuse the whole dish with a rich taste. If you enjoy cooking or want to impress friends with your culinary skills, this is your time to shine.
Create the creamy butter sauce
Your taste buds are probably tingling by now, but we’re not done yet! Time to create that irresistible Cowboy Butter Chicken Pasta sauce.
- In the same skillet, melt remaining butter and add the minced garlic and chopped onion.
- Sauté until fragrant and translucent, about 3-4 minutes.
- Pour in the heavy cream, stirring continuously.
- Add any reserved pasta water a little at a time, then let it simmer for a few minutes until it thickens.
If you’re a fan of rich, creamy sauces, you know that this mixing of flavors is what elevates your dish from ordinary to extraordinary.
Combine chicken, pasta, and sauce
Now, this is where the magic happens!
- Add the sautéed chicken back into the skillet along with the cooked pasta.
- Toss everything together until the pasta is well coated with the creamy butter sauce.
- Taste and adjust seasonings as necessary.
This is your chance to get creative! Feel free to sprinkle in some extra herbs or spices to take your Cowboy Butter Chicken Pasta to the next level.
Plate and enjoy!
Finally, it’s time to serve up your delicious meal!
- Plate the pasta, ensuring you have a good mix of chicken and sauce on every serving.
- Garnish with fresh parsley or grated Parmesan for that final touch.
As you sit down to enjoy your Cowboy Butter Chicken Pasta, take a moment to relish your hard work. Cooking doesn’t just fill your belly; it brings people together. What are you waiting for? Dig in!
Cooking should always be a joyful experience, so don’t hesitate to make this recipe your own. Happy cooking!

Variations on Cowboy Butter Chicken Pasta
Healthier Versions of Cowboy Butter Chicken Pasta
Looking to lighten up your Cowboy Butter Chicken Pasta without sacrificing flavor? You’re in luck! Here are a few swaps to keep your dish delicious and guilt-free:
- Whole Wheat Pasta: This simple switch not only increases fiber but also adds a nutty flavor that complements the dish beautifully.
- Low-Fat Dairy: Using low-fat cream or Greek yogurt instead of heavy cream can enhance creaminess while reducing calories. Greek yogurt also packs in protein—an essential for busy young professionals.
- More Veggies: Add a medley of seasonal veggies like spinach, bell peppers, or zucchini. Not only will they boost nutrition, but they’ll also add color and texture.
For more details on healthier cooking habits, you might want to check out the American Heart Association.
Vegetarian Adaptations
Don’t eat meat? No problem! Making a vegetarian version of Cowboy Butter Chicken Pasta is easy and equally satisfying. Consider these substitutions:
- Chickpeas or Lentils: These protein-packed legumes make great substitutes for chicken, providing added texture and heartiness.
- Cauliflower or Tofu: If you want something meatier, roasted cauliflower or marinated tofu can replicate that savory depth.
- Vegetable Broth: Swap out chicken broth for vegetable broth to infuse rich, savory flavors without any meat.
Cooking is all about adaptation! Whether you’re adjusting for health or personal preference, these variations can help you enjoy your Cowboy Butter Chicken Pasta.
Curious about more kitchen tips? Visit The Spruce Eats for inspiration.
Cooking Tips and Notes for Cowboy Butter Chicken Pasta
Creating Cowboy Butter Chicken Pasta can be a delightful experience, especially when you keep a few handy tips in mind.
Perfecting the Chicken
- Marinating Magic: Take a moment to marinate your chicken with ranch seasoning and a touch of lemon juice. This not only enhances flavor but also helps keep the chicken juicy.
- Cutting Strategically: Aim for even-sized chicken pieces for uniform cooking. For quicker prep, use cooked chicken ham or shredded rotisserie chicken.
Choosing the Right Pasta
- Versatile Options: While penne or rotini works great, feel free to experiment with whole wheat or chickpea pasta for a health twist and extra fiber.
- Perfect Al Dente: Always cook your pasta just until it’s al dente. This ensures it holds up beautifully when mixed with the rich cowboy butter sauce.
Making It Your Own
- Adding Fresh Veggies: Toss in some spinach or bell peppers for added color, flavor, and nutrients. You might even discover your new favorite combo!
- Spice It Up: If you’re feeling adventurous, a dash of cayenne pepper can add an exhilarating kick.
With these tips, your Cowboy Butter Chicken Pasta is bound to impress! Don’t forget to check out this guide on pasta cooking tips for even more expert advice. Happy cooking!

Serving suggestions for Cowboy Butter Chicken Pasta
When it comes to enjoying your Cowboy Butter Chicken Pasta, the possibilities are endless! Here are some serving suggestions that will elevate your dish to new heights:
Perfect Pairings
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Garlic Bread: A side of warm garlic bread is perfect for scooping up any remaining sauce. It complements the rich flavors of the Cowboy Butter Chicken Pasta beautifully.
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Green Salad: A fresh garden salad dressed with a zesty vinaigrette can balance the creaminess of your pasta. Try mixing dark leafy greens with tomatoes, cucumbers, and red onion for a vibrant crunch.
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Roasted Vegetables: Toss some seasonal veggies on a baking sheet with your favorite herbs and olive oil. Roasting brings out their natural sweetness and adds a healthy touch to your meal.
Drinks to Enjoy
If you’re looking for beverage options, consider sparkling water with a splash of lemon for a refreshing contrast, or homemade iced tea for a sweet and tangy sip while you indulge in those creamy pasta flavors.
A Little Extra
For those who love an extra kick, sprinkle some Parmesan cheese on top or add fresh parsley for garnish. It’s the small touches that make the difference!
These suggestions not only enhance the meal’s appeal but also create an inviting atmosphere for dining. Explore more ideas for side dishes and drinks on culinary websites like Food Network or Epicurious to make your experience even more delicious!
Time breakdown for Cowboy Butter Chicken Pasta
When hunger strikes, you want a quick yet delicious meal. This Cowboy Butter Chicken Pasta delivers flavor without consuming your entire evening. Let’s break down the time you’ll need to whip up this delectable dish.
Preparation time
Getting everything ready takes about 10 minutes. Chop your vegetables, gather ingredients like chicken, Turkey Bacon, and seasonings, and you’re good to go. Prepping well sets the stage for a smooth cooking experience!
Cooking time
The cooking process will take approximately 20 minutes. As the pasta cooks, you’ll be sautéing the chicken and Turkey Bacon, developing that rich cowboy butter sauce that’s the star of the dish.
Total time
In just 30 minutes, dinner is served! This Cowboy Butter Chicken Pasta is perfect for busy weeknights. Who doesn’t love a meal that offers a hearty serving of comfort and satisfaction without the wait? Give it a go — your taste buds will thank you! For more meal inspirations, check out The New York Times Cooking for diverse recipes and ideas.
Nutritional Facts for Cowboy Butter Chicken Pasta
If you’re excited about whipping up a delicious Cowboy Butter Chicken Pasta, you might also be curious about its nutritional profile. Understanding what’s in your meal can help you make the best choices for your diet and lifestyle.
Calories
A serving of Cowboy Butter Chicken Pasta typically contains around 550 calories. This makes it a satisfying option for a meal without going overboard on calories.
Protein
Packed with flavor and nourishment, this dish provides approximately 35 grams of protein per serving, thanks to the delicious chicken and Turkey Bacon. Protein is essential for muscle repair and keeps you feeling full.
Carbohydrates
You’ll find about 60 grams of carbohydrates in a serving of Cowboy Butter Chicken Pasta. Carbs supply necessary energy, especially during busy days. For more detailed insights, you can check resources like NutritionData to track your meals effectively.
This dish not only hits the spot but also offers a well-rounded nutritional profile that supports an active lifestyle. Isn’t it nice to enjoy comfort food that’s both delicious and nutritious?
FAQs about Cowboy Butter Chicken Pasta
Can I use different types of pasta?
Absolutely! While the classic choice for Cowboy Butter Chicken Pasta is often a sturdy noodle, like penne or fusilli, you can easily switch it up depending on your preferences. Whole wheat, gluten-free, or even a fun shape like bowtie pasta can work beautifully. The key is to ensure your pasta can hold onto that rich buttery sauce and complement the chicken and seasonings. Don’t hesitate to experiment!
What to serve with Cowboy Butter Chicken Pasta?
This delicious dish is packed with flavors, but there are some sides that can really elevate your meal:
- Garlic Bread: Crunchy and buttery, it complements the pasta perfectly.
- Green Salad: A light side salad with fresh greens, cherry tomatoes, and a simple vinaigrette will balance the richness of the pasta.
- Roasted Vegetables: Carrots, broccoli, or bell peppers drizzled with olive oil can add color and nutrition to your plate.
Consider pairing your meal with a refreshing non-alcoholic beverage, such as iced tea or sparkling water with a splash of citrus, for a delightful culinary experience.
Can this recipe be made in advance?
Yes, you can definitely prepare Cowboy Butter Chicken Pasta ahead of time! It’s an excellent option for meal prep. Cook the pasta and chicken, then toss them with the sauce but store them separately to keep everything fresh. When you’re ready to eat, simply reheat the pasta and chicken in a skillet with a splash of chicken broth to rehydrate the sauce. This will save time on busy days and still deliver that comforting flavor you love.
For more tips on meal prepping, check out this guide that helps you get organized in the kitchen!
Conclusion on Cowboy Butter Chicken Pasta
If you’re searching for a deliciously easy dinner that impresses yet requires minimal effort, Cowboy Butter Chicken Pasta is the perfect choice. This dish combines the rich flavors of butter, garlic, and a medley of your favorite ingredients like Turkey Bacon and Chicken Ham, making it a delightful weeknight meal.
What we love about this recipe is its versatility; feel free to mix in seasonal veggies or use whole grain pasta for added nutrition. You can whip this up in under 30 minutes, offering both convenience and flavor. For a touch of zest, serve with a squeeze of lemon or some fresh herbs. Trust us, your taste buds will thank you!
If you’re eager for more kitchen inspiration, visit Epicurious for a plethora of recipes that elevate your weeknight dinners.
PrintCowboy Butter Chicken Pasta: Indulgent Comfort Food You’ll Love
This Cowboy Butter Chicken Pasta is the perfect blend of creamy, savory, and comforting flavors that will make any meal feel special.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free available
Ingredients
- 1 pound pasta
- 2 tablespoons butter
- 1 pound chicken breast, diced
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
Instructions
- Cook pasta according to package instructions; set aside.
- In a large skillet, melt butter over medium heat.
- Add diced chicken and cook until browned and no longer pink.
- Stir in garlic, smoked paprika, salt, and pepper; cook for 1 minute.
- Add heavy cream and Parmesan cheese; stir until combined.
- Mix in cooked pasta and parsley.
- Serve warm and enjoy!
Notes
- For extra flavor, add a splash of lemon juice before serving.
- Adjust seasoning according to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 2g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Cowboy Butter Chicken Pasta, comfort food, pasta recipes










