Apple Crumble Cheesecake: The Best Indulgent Dessert Recipe
This Apple Crumble Cheesecake is the perfect combination of creamy cheesecake and a crispy apple crumble topping.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1 cup unsalted butter, melted
- 3 cups cream cheese
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 3 cups sliced apples
- 1 teaspoon cinnamon
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour
- 1/2 cup oats
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs and melted butter, then press into the bottom of a springform pan.
- In another bowl, beat cream cheese and sugar until smooth, then add vanilla and eggs.
- Pour the cheesecake mixture over the crust in the pan.
- In a separate bowl, mix sliced apples with cinnamon, brown sugar, flour, and oats.
- Spread the apple mixture over the cheesecake layer.
- Bake for 50-60 minutes or until the center is set.
- Let cool before removing from the pan.
Notes
- For best results, chill the cheesecake in the refrigerator overnight.
- Serve with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 1g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 85mg
Keywords: apple crumble cheesecake, dessert recipe, indulgent dessert