Apple Fritter Waffle Donuts: Indulgent Homemade Delight
Delve into the indulgent world of Apple Fritter Waffle Donuts, a delightful homemade treat that combines the best of both worlds!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon salt
- 1 cup milk
- 2 large eggs
- ½ cup sugar
- 2 cups diced apples
- 1 teaspoon vanilla extract
- ¼ cup melted butter
- In a large bowl, combine the flour, baking powder, cinnamon, and salt.
- In another bowl, whisk together the milk, eggs, sugar, and vanilla extract.
- Gradually add the wet ingredients to the dry, mixing until just combined.
- Fold in the diced apples and melted butter.
- Preheat the waffle iron and pour the batter onto it, cooking until golden brown.
- Remove from the iron and allow to cool slightly before serving.
Notes
- For a sweeter treat, consider adding a glaze on top.
- Serve warm for the best texture and flavor.
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 15g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Apple Fritter Waffle Donuts, homemade donuts, dessert recipes