Baked Cottage Cheese Eggs: Amazing Protein Packed Delight
A delicious and nourishing meal packed with protein, perfect for breakfast or any time of the day.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
- 1 cup cottage cheese
- 4 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheese (optional)
- 2 tablespoons chopped chives (optional)
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, eggs, salt, and pepper.
- If using, fold in shredded cheese and chives.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until the eggs are set.
Notes
- For a spicy kick, consider adding some diced jalapeños.
- This dish can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Baked Cottage Cheese Eggs, High Protein, Breakfast Recipe