Blueberry Cottage Cheese Breakfast Bake: Indulgent Start to Your Day
Start your day off right with this indulgent Blueberry Cottage Cheese Breakfast Bake, a delicious blend of flavors and textures.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 1/2 cup rolled oats
- 1/4 cup honey
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cottage cheese, blueberries, oats, honey, eggs, vanilla, baking powder, and salt.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set and golden on top.
- Let cool slightly before serving.
Notes
- For added flavor, consider mixing in some cinnamon.
- You can substitute frozen blueberries if fresh are not available.
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 10g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Blueberry, Cottage Cheese, Breakfast, Bake