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Brown Lentil Sweet Potato Curry: The Best Comfort Food Recipe

Brown Lentil Sweet Potato Curry

Enjoy the warm and hearty flavors of Brown Lentil Sweet Potato Curry, the perfect comfort food that’s both delicious and nutritious.

Ingredients

Scale
  • 1 cup brown lentils
  • 2 cups sweet potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 cups vegetable broth
  • 1 can coconut milk
  • 2 tablespoons curry powder
  • 1 teaspoon cumin
  • Salt to taste
  • 2 tablespoons olive oil
  • 1 lime, juiced
  • Fresh cilantro for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat and sauté the onion and garlic until fragrant.
  2. Add the diced sweet potatoes, lentils, curry powder, and cumin. Stir to combine.
  3. Pour in the vegetable broth and coconut milk, bringing the mixture to a boil.
  4. Reduce heat to low and let simmer for about 25-30 minutes, or until the lentils are tender.
  5. Season with salt and lime juice before serving. Garnish with fresh cilantro.

Notes

  • For a spicier curry, add red pepper flakes or diced chili peppers.
  • This dish can be served over rice or with naan bread.

Nutrition

Keywords: brown lentil sweet potato curry, comfort food, vegetarian, healthy recipe