Cheddar Broccoli Soup: The Best Comfort Food You’ll Love
Indulge in the creamy goodness of cheddar broccoli soup, a classic comfort food that warms your heart and soul.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- In a large pot, sauté onion and garlic until translucent.
- Add broccoli and vegetable broth, bringing to a boil.
- Reduce heat and simmer for 10-15 minutes until the broccoli is tender.
- Blend the soup until smooth, then return to pot.
- Stir in heavy cream and cheddar cheese until melted.
- Season with salt and pepper before serving.
Notes
- For added flavor, top with extra cheddar cheese and croutons.
- Keep leftovers in the fridge and reheat on the stove.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Cheddar Broccoli Soup, Comfort Food, Soup Recipe