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Cheesy Garlic Cruffin Delight: Indulge in a Savory Twist

Cheesy Garlic Cruffin
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Discover the perfect blend of flavors with our Cheesy Garlic Cruffin Delight.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon garlic powder
  • 1 tablespoon dried parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 package active dry yeast
  • 3/4 cup warm milk
  • 1 tablespoon sugar

Instructions

  1. In a bowl, combine warm milk, sugar, and yeast. Allow to sit for 5 minutes.
  2. In a separate bowl, mix flour, garlic powder, parsley, salt, and pepper.
  3. Add melted butter and yeast mixture to dry ingredients and knead until smooth.
  4. Let the dough rise for 1 hour in a warm place.
  5. Preheat the oven to 375°F (190°C).
  6. Roll out the dough into a rectangle and sprinkle mozzarella cheese on top.
  7. Roll the dough into a log and cut into pieces.
  8. Place the pieces in a muffin tin and let them rise for another 30 minutes.
  9. Bake for 20-25 minutes or until golden brown.

Notes

  • Serve warm for the best flavor.
  • Great for brunch or as an appetizer.

Nutrition

Keywords: Cheesy Garlic Cruffin

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