Chicken Alfredo Casserole: Indulgent Tater Tot Delight with Turkey Bacon
Chicken Alfredo Tater Tot Casserole combines the creamy richness of Alfredo sauce with crispy tater tots and crispy turkey bacon for an indulgent twist.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baked
- Cuisine: American
- Diet: General
Ingredients
Scale
- 1 pound tater tots
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 2 cups Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, crumbled turkey bacon, Alfredo sauce, garlic powder, onion powder, salt, and pepper.
- Add half of the tater tots to the mixture and stir to combine.
- Spread the mixture into a greased baking dish.
- Top with the remaining tater tots.
- Sprinkle the mozzarella and Parmesan cheese on top.
- Bake for 30-35 minutes or until the tater tots are golden brown and crispy.
- Let it cool for a few minutes before serving.
Notes
- For a spicier kick, consider adding red pepper flakes to the mixture.
- Feel free to substitute the chicken with rotisserie chicken for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Alfredo Tater Tot Casserole