Chicken and Spinach Casserole with Cream Cheese: Easy Family Delight
This delicious Chicken and Spinach Casserole with Cream Cheese is a quick and easy meal that your family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 8 ounces cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chicken, spinach, cream cheese, mozzarella cheese, sour cream, garlic powder, salt, and pepper.
- Spread the mixture into a greased casserole dish.
- Top with breadcrumbs and bake for 25-30 minutes or until golden brown and bubbly.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, add your favorite herbs or spices.
- This recipe can be easily doubled for larger families.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken casserole, spinach casserole, cream cheese, family recipe