Chicken Burrito Casserole: The Easy, Family-Friendly Delight
A delicious and easy-to-make Chicken Burrito Casserole that’s perfect for families!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup salsa
- 1 cup black beans, drained and rinsed
- 1 cup corn, drained
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 teaspoon cumin
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 lime, juiced
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the chicken, salsa, black beans, corn, rice, half of the cheese, cumin, chili powder, garlic powder, onion powder, and lime juice.
- Transfer the mixture to a 9×13 inch baking dish.
- Top with the remaining cheese.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Let cool for a few minutes before serving.
Notes
- For added flavor, top with sour cream and fresh cilantro before serving.
- This casserole can be made ahead of time and baked before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Burrito Casserole, family-friendly recipes, easy casserole