Chipotle Honey Chicken Thighs: A Juicy Twist on Comfort Food
Discover a delicious twist on comfort food with these Chipotle Honey Chicken Thighs that are both juicy and flavorful.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 1/4 cup honey
- 2 tablespoons chipotle peppers in adobo sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 tablespoon apple cider vinegar
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the honey, chipotle peppers, garlic, olive oil, salt, black pepper, smoked paprika, and apple cider vinegar.
- Coat the chicken thighs with the marinade and let them sit for at least 30 minutes.
- Place the chicken thighs in a baking dish and pour the remaining marinade over the top.
- Bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Let rest for a few minutes before serving.
Notes
- For a spicier kick, add more chipotle peppers.
- Use bone-in thighs for added flavor.
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 10 grams
- Sodium: 600 milligrams
- Fat: 18 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 0 grams
- Protein: 25 grams
- Cholesterol: 100 milligrams
Keywords: Chipotle, Honey, Chicken, Thighs, Comfort Food