Cilantro Lime Chicken Crockpot Tacos: Juicy and Easy Delight
The perfect recipe for busy weeknights, these cilantro lime chicken crockpot tacos are juicy, flavorful, and easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Mexican
- Diet: Gluten-free
Ingredients
Scale
- 2 pounds boneless, skinless chicken breast
- 1/2 cup cilantro, chopped
- 1/4 cup lime juice
- 1 tablespoon taco seasoning
- 1 cup chicken broth
- 8 corn tortillas
- 1 cup pico de gallo
- 1/2 cup avocado, diced
Instructions
- In a crockpot, combine chicken breast, cilantro, lime juice, taco seasoning, and chicken broth.
- Cook on low for 6-8 hours or on high for 4 hours, until the chicken is tender.
- Shred the chicken using two forks and mix it with the juices in the crockpot.
- Warm the corn tortillas in a skillet.
- Assemble tacos by adding shredded chicken, pico de gallo, and diced avocado to each tortilla.
Notes
- For a spicier kick, add sliced jalapenos to the cooking mixture.
- Serve with lime wedges on the side for extra flavor.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cilantro Lime Chicken, Crockpot Tacos, Easy Tacos