Cowboy Butter Tortellini: Indulgent Steak Bites for Dinner
A delightful fusion of flavors, this One-Pan Cowboy Butter Tortellini Steak Bites is an indulgent dinner option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound tortellini
- 1 pound steak bites
- 4 tablespoons cowboy butter
- 1 cup cherry tomatoes
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook the tortellini according to package instructions; drain and set aside.
- In a large skillet, heat the cowboy butter over medium heat.
- Add the steak bites and cook until browned.
- Stir in the cherry tomatoes and cook until they begin to soften.
- Add the cooked tortellini and toss until well combined.
- Sprinkle with Parmesan cheese and parsley before serving.
Notes
- This dish is best served immediately for optimal flavor and texture.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Keywords: One-Pan Cowboy Butter Tortellini Steak Bites