Crack Chicken Noodle Soup Recipe: Comforting and Easy Family Meal
This Crack Chicken Noodle Soup Recipe is a comforting and easy meal perfect for the whole family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup diced carrots
- 1 cup diced celery
- 1 tablespoon garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1/2 cup cream cheese
- 1/4 cup chopped green onions
- In a large pot, combine chicken breast, chicken broth, carrots, celery, garlic, onion powder, and thyme. Bring to a boil.
- Reduce heat and simmer until the chicken is cooked through, about 20 minutes.
- Remove the chicken, shred it, and return it to the pot.
- Add egg noodles and cook according to package instructions.
- Stir in cream cheese until melted and combined.
- Season with salt and pepper to taste.
- Serve hot, garnished with green onions.
Notes
- This soup can be made ahead of time and reheated.
- For a thicker soup, add more cream cheese.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Crack Chicken, Noodle Soup, Comfort Food