Cracked Garlic Steak: Juicy Recipe for a Flavorful Dinner
A delectable cracked garlic steak recipe that’s juicy and packed with flavor, perfect for dinner.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds ribeye steak
- 10 cloves garlic, smashed
- 1/4 cup olive oil
- 2 tablespoons fresh rosemary, chopped
- 1 tablespoon sea salt
- 1 teaspoon black pepper
Instructions
- Preheat your grill or grill pan to medium-high heat.
- In a small bowl, mix together olive oil, smashed garlic, chopped rosemary, salt, and pepper.
- Rub the garlic mixture all over the ribeye steak.
- Place the steak on the grill and cook for 6-8 minutes on each side for medium-rare.
- Remove from the grill and let rest for 5 minutes before slicing.
Notes
- Let the steak rest after grilling for juiciness.
- For more flavor, marinate the steak for a few hours before cooking.
Nutrition
- Serving Size: 1 steak portion
- Calories: 650
- Sugar: 0g
- Sodium: 500mg
- Fat: 45g
- Saturated Fat: 15g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 60g
- Cholesterol: 150mg
Keywords: Cracked Garlic Steak, Steak Recipes, Flavorful Dinner