Creamy Rotisserie Chicken Broccoli Pasta: Easy Family Meal Idea
This creamy rotisserie chicken broccoli pasta is a quick and delicious family meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups rotisserie chicken, shredded
- 8 ounces pasta of your choice
- 2 cups broccoli florets
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions, adding broccoli in the last 2 minutes of cooking.
- In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
- Stir in heavy cream and bring to a simmer.
- Add shredded chicken and cooked pasta with broccoli to the skillet. Mix well.
- Stir in Parmesan cheese until melted and creamy. Season with salt and pepper.
- Serve warm and enjoy!
Notes
- For a healthier option, use whole grain pasta.
- Add other vegetables like bell peppers or mushrooms for extra flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Rotisserie Chicken Broccoli Pasta, family meal idea, easy pasta recipe