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Creamy Southern Spaghetti Bake: A Heavenly Family Delight

Creamy Southern Spaghetti Bake

The Creamy Southern Spaghetti Bake is a delightful dish that combines tenderness with flavor to create a family favorite.

Ingredients

Scale
  • 1 pound spaghetti
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 cups cooked chicken, shredded
  • 1 cup mozzarella cheese, shredded
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the spaghetti according to package instructions until al dente.
  3. In a large bowl, combine heavy cream, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
  4. Add cooked spaghetti and shredded chicken to the cream mixture and stir to combine.
  5. Transfer the mixture to a greased baking dish and top with mozzarella cheese.
  6. Bake for 25-30 minutes or until golden and bubbly.

Notes

  • For a spicier version, add crushed red pepper flakes.
  • Use leftover turkey or beef for a different flavor.

Nutrition

Keywords: Creamy Southern Spaghetti Bake, family recipes, comfort food, pasta bake