Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham
A delicious and comforting dish combining spaghetti, turkey bacon, and chicken ham, perfect for a family meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Baking
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the spaghetti according to package instructions until al dente; drain and set aside.
- In a pan, cook the turkey bacon until crispy; then crumble it.
- In a large bowl, combine cooked spaghetti, bacon, chicken ham, heavy cream, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper.
- Transfer the mixture to a baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes or until bubbly and golden on top.
Notes
- For extra flavor, add your favorite vegetables such as bell peppers or spinach.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Creamy Southern Spaghetti Bake, Spaghetti Bake, Turkey Bacon, Chicken Ham, Comfort Food