Crock Pot Crack Potato Soup: Easy Comfort with Turkey Bacon and Chicken Ham
Discover the creamy and delicious Crock Pot Crack Potato Soup made with turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crock Pot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup onion, diced
- 3 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a Crock Pot, combine diced potatoes, turkey bacon, chicken ham, and onion.
- Add chicken broth, garlic powder, onion powder, salt, and pepper.
- Cover and cook on low for 6 hours or high for 3 hours.
- Stir in heavy cream during the last 30 minutes of cooking.
- Adjust seasoning before serving.
Notes
- You can substitute the turkey bacon with regular bacon if desired.
- Add cheese on top for extra flavor!
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Crock Pot, Potato Soup, Comfort Food, Turkey Bacon, Chicken Ham