Crockpot Potato Soup: Easy Comfort with Turkey Bacon and Chicken Ham
Delight in the creamy goodness of this Crockpot Potato Soup, featuring the savory flavors of turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup chopped turkey bacon
- 1 cup diced chicken ham
- 1 cup chopped onion
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon thyme
Instructions
- In the crockpot, combine all ingredients except for the heavy cream.
- Cook on low for 6-8 hours or on high for 3-4 hours until the potatoes are tender.
- Stir in the heavy cream 30 minutes before serving.
- Season to taste with additional salt and pepper.
Notes
- For a thicker soup, mash some of the potatoes before adding the cream.
- Feel free to add your favorite vegetables for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 50mg
Keywords: Crockpot Potato Soup, comfort food, soup, turkey bacon, chicken ham