Crockpot Potato Soup: Easy & Comforting with Turkey Bacon Treats
Enjoy a warm bowl of crockpot potato soup, made easy with tasty turkey bacon for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 cups diced potatoes
- 1 cup turkey bacon, cooked and crumbled
- 1 medium onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1/2 cup shredded cheddar cheese
Instructions
- Place diced potatoes, turkey bacon, onion, and garlic in the crockpot.
- Pour in chicken broth and add salt, pepper, and thyme.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Stir in heavy cream and cheese before serving.
Notes
- For a thicker soup, use an immersion blender to blend some of the potatoes.
- Garnish with additional cheese and green onions if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Crockpot Potato Soup, easy soup, turkey bacon soup, comforting recipes