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Croissant Bake: Easy Turkey Bacon and Chicken Ham Delight

Croissant Bake

An easy and delicious recipe for Croissant Bake featuring turkey bacon and chicken ham, perfect for breakfast or brunch.

Ingredients

Scale
  • 6 croissants
  • 4 slices turkey bacon
  • 4 slices chicken ham
  • 4 eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Grease a baking dish and arrange the croissants in the dish.
  3. Cook the turkey bacon until crispy, then crumble it over the croissants.
  4. Add the chicken ham on top of the bacon.
  5. In a bowl, whisk together the eggs, milk, salt, and pepper.
  6. Pour the egg mixture over the croissants and meat.
  7. Sprinkle cheese on top.
  8. Bake for 25-30 minutes or until the egg is set and the top is golden.

Notes

  • Serve warm for the best flavor.
  • This dish can be prepared the night before and baked in the morning.

Nutrition

Keywords: Croissant Bake, Turkey Bacon, Chicken Ham, Breakfast, Brunch