Croissant Bake: Easy Turkey Bacon and Chicken Ham Delight
A delicious and easy recipe for a croissant bake featuring turkey bacon and chicken ham that will please everyone.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 4 croissants
- 6 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 4 large eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cut croissants into halves and place them in a baking dish.
- Crisp the turkey bacon in a pan and chop into pieces.
- Layer the turkey bacon and chicken ham over the croissants.
- Sprinkle shredded cheese on top.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Pour the egg mixture over the layered ingredients.
- Bake for 25-30 minutes, or until the eggs are set and the top is golden.
Notes
- Serve warm for the best taste.
- Feel free to substitute with other meats or cheeses as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Croissant Bake, Turkey Bacon, Chicken Ham