Easy Black Pepper Chicken Recipe for Flavorful Family Dinners
A delicious and easy recipe for black pepper chicken that is perfect for family dinners.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 500 grams chicken breast
- 2 tablespoons black pepper
- 1 tablespoon soy sauce
- 3 cloves garlic, minced
- 2 tablespoons vegetable oil
- 1 tablespoon cornstarch
- 1 teaspoon salt
Instructions
- Cut the chicken breast into bite-sized pieces.
- Marinate the chicken with soy sauce, garlic, black pepper, salt, and cornstarch for at least 30 minutes.
- Heat the vegetable oil in a pan over medium heat.
- Cook the chicken until it’s browned and cooked through, about 5-7 minutes.
- Remove from heat and serve.
Notes
- For extra flavor, let the chicken marinate longer.
- Adjust the amount of black pepper based on your spice preference.
Nutrition
- Serving Size: 1 plate
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Easy Black Pepper Chicken Recipe