Easy Lemon Brownies Recipe: The Best Zesty Treat for Your Family
Discover how to make the most delicious and zesty lemon brownies that are perfect for every family gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a bowl, mix together melted butter and sugar until well combined.
- Add eggs one at a time, mixing well after each addition.
- Stir in lemon juice, lemon zest, baking powder, and salt.
- Gradually add flour, stirring until just combined.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into squares and serve.
Notes
- For extra lemon flavor, top with a lemon glaze.
- These brownies can be served warm or at room temperature.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 12 grams
- Sodium: 90 mg
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 0 grams
- Protein: 2 grams
- Cholesterol: 30 mg
Keywords: Easy Lemon Brownies Recipe, lemon dessert, family treats