Easy Stuffed Bell Peppers: Healthy Turkey Bacon & Chicken Ham Delight
An easy and delicious recipe for stuffed bell peppers using turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 4 large bell peppers
- 1 pound ground turkey
- 4 slices turkey bacon, chopped
- 1 cup cooked rice
- 1 cup diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 cup shredded cheese
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the tops off the bell peppers and remove the seeds and membranes.
- In a skillet, cook the turkey bacon until crispy, then add the ground turkey, onion, and garlic, cooking until the turkey is browned.
- Stir in the rice, diced tomatoes, and Italian seasoning. Mix well.
- Stuff the mixture into the bell peppers and place them upright in a baking dish.
- Top with shredded cheese.
- Bake in the preheated oven for 25-30 minutes, or until the peppers are tender.
Notes
- Try adding different vegetables or spices according to your taste.
- For a spicier kick, add diced jalapeños.
Nutrition
- Serving Size: 1 stuffed bell pepper
- Calories: 300
- Sugar: 5 grams
- Sodium: 600 mg
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 25 grams
- Cholesterol: 70 mg
Keywords: easy stuffed bell peppers, turkey bacon, chicken ham, healthy recipe