Ginger Lime Pork: Easy Marinade for Juicy Grilled Delight
A flavorful ginger lime marinade that infuses pork with a zesty taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 2 hours 35 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds pork tenderloin
- 1/4 cup fresh lime juice
- 1/4 cup soy sauce
- 2 tablespoons fresh ginger, grated
- 4 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon olive oil
Instructions
- In a bowl, mix lime juice, soy sauce, ginger, garlic, honey, and olive oil.
- Place the pork tenderloin in a resealable bag and pour the marinade over it.
- Seal the bag and refrigerate for at least 2 hours or overnight for best flavor.
- Preheat the grill to medium-high heat.
- Remove the pork from the marinade and grill for about 20-25 minutes, turning occasionally, until the internal temperature reaches 145°F.
- Let the pork rest for 5 minutes before slicing and serving.
Notes
- For a spicier marinade, add red pepper flakes.
- Serve with grilled vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 100mg
Keywords: Ginger Lime Pork, marinade, grilled pork, easy recipes