Grilled Steak Bowl: Easy and Flavorful Comfort Food Delight
A delicious and simple grilled steak bowl for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef steak
- 2 cups cooked rice
- 1 cup cherry tomatoes, halved
- 1 cup corn
- 1 avocado, sliced
- 1/2 cup cilantro, chopped
- 1 lime, juiced
- Salt to taste
- Pepper to taste
Instructions
- Season the steak with salt and pepper.
- Grill the steak for about 5-7 minutes on each side, or until desired doneness.
- Let the steak rest for a few minutes before slicing it thinly.
- In bowls, layer the rice, grilled steak, tomatoes, corn, avocado, and cilantro.
- Drizzle lime juice over each bowl before serving.
Notes
- Feel free to customize with your favorite toppings.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Grilled Steak Bowl, comfort food, easy recipe