Healthy Sesame Ginger Salmon: A Quick and Easy Weeknight Delight
Enjoy a healthy and delicious meal with this quick recipe for sesame ginger salmon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: baking
- Cuisine: Asian
- Diet: gluten-free
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon fresh ginger, grated
- 2 cloves garlic, minced
- 1 tablespoon honey
- 2 teaspoons sesame seeds
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, whisk together the sesame oil, soy sauce, ginger, garlic, and honey.
- Place the salmon fillets in a baking dish and pour the marinade over them.
- Sprinkle sesame seeds on top.
- Bake for 12-15 minutes, or until the salmon is cooked through.
Notes
- Serve with steamed vegetables or rice for a complete meal.
- Can be prepared ahead of time and marinated for 30 minutes before cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Healthy Sesame Ginger Salmon, quick dinner, weeknight meal, easy salmon recipe