Print

Heavenly Pineapple Fritters: Easy Tropical Treats for All Occasions

Heavenly Pineapple Fritters

Delight in these easy and delicious pineapple fritters that are perfect for any occasion, bringing a taste of the tropics to your table.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup crushed pineapple, drained
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 1/4 cup milk

Instructions

  1. In a bowl, mix together the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk the egg and then add the milk and drained pineapple.
  3. Combine wet and dry ingredients, stirring until just mixed.
  4. Heat oil in a pan over medium heat.
  5. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.
  6. Remove from oil and drain on paper towels before serving.

Notes

  • For extra flavor, add a pinch of cinnamon to the batter.
  • Serve with a sprinkle of powdered sugar for a delightful touch.

Nutrition

Keywords: Pineapple Fritters, Tropical Treats, Easy Recipes