Honey Butter Chicken: The Juicy Twist Your Dinner Needs
Experience a delightful twist on dinner with Honey Butter Chicken, a recipe that brings together sweet and savory flavors.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 1/2 cup honey
- 1/4 cup unsalted butter
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a saucepan, melt the butter and stir in honey, soy sauce, garlic powder, and onion powder until well combined.
- Season the chicken with salt and pepper, then place it in a baking dish.
- Pour the honey butter mixture over the chicken, coating it evenly.
- Bake for 25-30 minutes, or until the chicken is cooked through and juices run clear.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the honey butter sauce for a few hours before cooking.
- Serve with rice or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 350
- Sugar: 15g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Honey Butter Chicken, dinner, recipe, chicken