Honey Cranberry Chicken Bake: Easy and Irresistibly Juicy Delight
Delight your taste buds with this irresistible honey cranberry chicken bake that’s easy to prepare and full of flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup cranberry sauce
- 1/2 cup honey
- 2 tablespoons Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together cranberry sauce, honey, Dijon mustard, garlic powder, onion powder, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the cranberry mixture over the top.
- Bake in the preheated oven for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (75°C).
- Let it rest for a few minutes before serving.
Notes
- This dish pairs well with rice or quinoa.
- Feel free to add your favorite herbs for extra flavor.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Honey Cranberry Chicken Bake, chicken recipe, easy dinner