Honey Cranberry Chicken Bake: Easy Comfort Food Delight
A delicious and easy recipe for Honey Cranberry Chicken Bake that can be enjoyed by the whole family.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup cranberry sauce
- 1/2 cup honey
- 2 tablespoons Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the cranberry sauce, honey, Dijon mustard, garlic powder, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the cranberry mixture over the top.
- Bake for 30-35 minutes, or until the chicken is cooked through.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- Serve with rice or mashed potatoes to soak up the sauce.
- Leftovers can be reheated for a quick meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Honey Cranberry Chicken Bake, easy recipe, comfort food