Honey Garlic Turkey Meatballs: Easy Recipe for Delicious Flavor
Delicious Honey Garlic Turkey Meatballs that are simple to make and packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon apple cider vinegar
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, combine turkey, breadcrumbs, Parmesan, egg, garlic, salt, and pepper.
- Form mixture into meatballs and place on a baking sheet.
- In a small bowl, mix honey, soy sauce, and vinegar; pour over meatballs.
- Bake for 20-25 minutes until cooked through.
Notes
- Adjust sweetness by adding more or less honey.
- Serve with rice or noodles for a complete meal.
Nutrition
- Serving Size: 2 meatballs
- Calories: 250
- Sugar: 14g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Honey Garlic Turkey Meatballs, turkey recipe, easy meatballs