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Indulgent Autumn Beef Stew with Turkey Bacon for Cozy Evenings

Indulgent Autumn Beef
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Enjoy the rich flavors of this indulgent autumn beef stew, featuring savory turkey bacon for a warm and cozy meal.

Ingredients

Scale
  • 2 pounds beef chuck, cut into 1-inch pieces
  • 6 strips turkey bacon, chopped
  • 4 cups beef broth
  • 2 cups carrots, sliced
  • 1 cup onions, chopped
  • 3 cloves garlic, minced
  • 2 cups potatoes, diced
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy.
  2. Remove bacon and set aside. In the bacon drippings, brown the beef chunks.
  3. Add the onions and garlic, cooking until softened.
  4. Stir in the broth, carrots, potatoes, tomato paste, thyme, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 2 hours, until beef is tender.
  6. Stir in the crispy turkey bacon before serving.

Notes

  • This stew is perfect for meal prep; it tastes even better the next day.

Nutrition

Keywords: Indulgent Autumn Beef, Beef Stew, Cozy Evenings

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