Print

Irresistibly Easy Spinach Cottage Cheese Flagels for a Healthy Delight

Irresistibly Easy Spinach Cottage Cheese Flagels

Discover the delicious and healthy alternative to bagels with these Spinach Cottage Cheese Flagels!

Ingredients

Scale
  • 2 cups fresh spinach
  • 1 cup cottage cheese
  • 1 cup almond flour
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine all ingredients until well mixed.
  3. Form the dough into bagel shapes and place them on a baking sheet.
  4. Bake for 25 minutes or until golden brown.

Notes

  • Serve warm with cream cheese or your favorite toppings.
  • These flagels can be frozen for later use.

Nutrition

Keywords: spinach, cottage cheese, flagels, healthy, easy recipe