Mac and Cheese: Indulgent Turkey Bacon and Chicken Ham Delight
Indulge in a creamy and rich Mac and Cheese with the flavors of turkey bacon and chicken ham, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Meat
- 8 ounces elbow macaroni
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 2 cups shredded cheddar cheese
- 2 cups milk
- 4 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- Cook macaroni according to package instructions; drain and set aside.
- In a large skillet, cook turkey bacon until crispy. Remove and crumble.
- In the same skillet, melt butter and whisk in flour, stirring until golden.
- Gradually add milk, stirring continuously until thickened.
- Stir in shredded cheese until melted and smooth.
- Add cooked macaroni, turkey bacon, and chicken ham; mix well.
- Season with garlic powder, black pepper, and salt.
- Serve hot.
Notes
- For extra flavor, add additional spices or toppings like breadcrumbs.
- This dish can be customized with your favorite cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 8g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Mac and Cheese, Turkey Bacon, Chicken Ham, Comfort Food