Monte Cristo Breakfast Casserole with Turkey Bacon and Chicken Ham
This Monte Cristo Breakfast Casserole is a delicious blend of flavors with turkey bacon and chicken ham, perfect for brunch.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 slices bread
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 cup shredded cheese
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together eggs, milk, vanilla, and cinnamon.
- Layer bread, turkey bacon, and chicken ham in a baking dish.
- Pour egg mixture over the layered ingredients.
- Sprinkle with cheese.
- Bake for 30-35 minutes until set.
Notes
- Great for feeding a crowd at brunch.
- Can be made ahead and stored in the refrigerator overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Monte Cristo, Breakfast Casserole, Turkey Bacon, Chicken Ham