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Naan Recipe: The Easy Homemade Version You’ll Love to Make

Naan recipe

This naan recipe is a simple and delightful way to make the popular Indian bread at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 cup yogurt
  • 1/2 cup warm water
  • 2 tablespoons oil

Instructions

  1. In a bowl, mix together the flour, yeast, sugar, and salt.
  2. Add yogurt, warm water, and oil to the dry ingredients.
  3. Knead the dough until smooth and elastic.
  4. Let the dough rise in a warm place for about 1 hour.
  5. Divide the dough into small balls and roll each into a flat round.
  6. Cook on a hot skillet until browned on both sides.
  7. Serve warm with your favorite dishes.

Notes

  • Adjust the thickness of the naan to your preference.
  • For a richer flavor, add a little garlic or herbs to the dough.

Nutrition

Keywords: Naan recipe