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Old Fashioned Banana Bread with a Cozy Twist for Your Kitchen

Old Fashioned Banana Bread

Enjoy the classic taste of Old Fashioned Banana Bread with a modern twist in your kitchen.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add baking soda and salt, mixing well.
  5. Mix in the sugar, egg, and vanilla extract.
  6. Finally, mix in the flour until just incorporated.
  7. Pour the batter into a greased 9×5 inch loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let cool before slicing.

Notes

  • For a twist, add walnuts or chocolate chips to the batter.
  • Ensure bananas are very ripe for best flavor.

Nutrition

Keywords: Old Fashioned Banana Bread, banana bread recipe