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Peanut Butter Brownie Swirl Cookies: The Best Indulgent Treat

Peanut Butter Brownie Swirl Cookies
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These Peanut Butter Brownie Swirl Cookies are the perfect blend of chocolate and peanut butter, creating an irresistible treat for any dessert lover.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup creamy peanut butter

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  3. In a large bowl, beat the butter, granulated sugar, and brown sugar until creamy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Fold in the peanut butter until just swirled through the batter.
  7. Drop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes or until the edges are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, add chocolate chips to the dough.
  • These cookies can be stored in an airtight container for up to a week.

Nutrition

Keywords: Peanut Butter Brownie Swirl Cookies, Cookies, Brownies, Dessert, Treats

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