Perfect Homemade Pizza: Easy Turkey Bacon and Chicken Ham Delight
Enjoy the ultimate homemade pizza with our easy to follow recipe featuring turkey bacon and chicken ham for a delightful twist!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 35 minutes
- Yield: 8 slices 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 cup warm water
- 2 1/4 teaspoons active dry yeast
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1/2 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 4 ounces turkey bacon, cooked and chopped
- 4 ounces chicken ham, shredded
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
Instructions
- In a mixing bowl, combine warm water and yeast. Let it sit for about 5 minutes until frothy.
- Mix in flour, salt, and olive oil; knead until smooth.
- Cover and let dough rise for 1 hour or until doubled in size.
- Preheat oven to 475°F (245°C).
- Roll out the dough on a floured surface and place it on a pizza stone or baking sheet.
- Spread tomato sauce over the dough and sprinkle with mozzarella cheese.
- Top with turkey bacon, chicken ham, oregano, and black pepper.
- Bake for 12-15 minutes or until the crust is golden and cheese is bubbly.
Notes
- For extra flavor, add chopped vegetables as toppings.
- Let the pizza cool for a few minutes before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: Perfect Homemade Pizza, Turkey Bacon, Chicken Ham