Potsticker Noodle Bowl: Easy Comfort Food for the Family
A delicious and comforting recipe that brings the flavors of potstickers to a noodle bowl.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces rice noodles
- 1 pound ground pork
- 2 cups chopped napa cabbage
- 1 carrot, shredded
- 3 green onions, sliced
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons vegetable oil
Instructions
- Cook the rice noodles according to package instructions.
- In a large skillet, heat vegetable oil over medium heat.
- Add ground pork and cook until browned, about 5-7 minutes.
- Add garlic, ginger, and cook for another minute.
- Stir in napa cabbage, carrots, and green onions. Cook until veggies are tender.
- Mix in soy sauce and sesame oil.
- Toss cooked noodles with the pork and veggie mixture until well combined.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like bell peppers or snap peas.
- For a spicy kick, add some red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 4g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Potsticker, Noodle Bowl, Comfort Food, Family Meal