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Quick Easy Homemade Butter Chicken: Your New Favorite Comfort Dish

Quick Easy Homemade Butter Chicken: Your New Favorite Comfort Dish

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Sunday, January 4, 2026 12:01 am

Quick & Easy Homemade Butter Chicken

Quick & Easy Homemade Butter Chicken Recipe Outline

If you’re in the mood for a warm, hearty meal that feels a bit like a hug on a plate, you’re going to love this quick and easy homemade butter chicken recipe! Perfect for busy weeknights or casual gatherings with friends, this dish is a fantastic blend of spices, creamy sauce, and tender chicken that is sure to impress. Let’s dive into the details of making this delightful Indian classic from the comfort of your kitchen.

Essential Ingredients for a Flavorful Dish

To start our quick easy homemade butter chicken, we’ll need a handful of key ingredients. Having these on hand can make the process smooth and enjoyable. Here’s what you’ll want to gather:

  • Chicken: Boneless, skinless chicken thighs or breasts work perfectly for this recipe.
  • Spices: A mix of garam masala, cumin, coriander, and turmeric for that signature flavor.
  • Tomato Sauce: For that rich, creamy base.
  • Cream: Heavy cream will add the lusciousness we’re after. You can also use coconut milk for a dairy-free version.
  • Butter: Because it’s in the name, right? It adds depth to the sauce!
  • Onions & Garlic: These aromatics are the backbone of the flavor.
  • Ginger: Fresh ginger adds a zesty kick that brightens the dish.

Simple Cooking Techniques

Now that we’ve got our ingredients, let’s talk about the simple cooking techniques that will have dinner on the table in no time:

  1. Sauté: Begin by sautéing onions, garlic, and ginger in butter until they’re fragrant and golden. This step is crucial for building flavor. The aroma will draw people into your kitchen!

  2. Brown the Chicken: Add your chicken pieces to the pan, season with your spices, and brown them on all sides. This not only cooks the chicken but also helps develop that deeper, richer flavor.

  3. Simmer: Pour in the tomato sauce and cream, then let everything simmer. The goal here is to meld all those beautiful flavors together while keeping the chicken moist and tender.

  4. Garnish: Sprinkle with fresh cilantro just before serving, as it adds a pop of color and freshness that can elevate your dish.

Serving Suggestions to Impress

Once your quick and easy homemade butter chicken is ready, the next crucial step is serving it in a way that looks as good as it tastes. Here are some fun ideas:

  • Pair it with steamed basmati rice or jeera rice (cumin rice) for a traditional touch.
  • Serve alongside naan bread or roti to soak up that luscious sauce.
  • Consider adding a side of raita (yogurt-based condiment) to balance the spices.

FAQs: Common Questions About Butter Chicken

As you get ready to whip up this delicious dish, you might have a few questions. Here are some common ones:

  • Can I make this vegetarian? Absolutely! Substitute the chicken with paneer (Indian cottage cheese) or your favorite vegetables such as chickpeas or cauliflower.
  • How spicy is it? You can control the heat by adjusting the amount of spices you use, particularly chili powder.
  • What can I do with leftovers? Leftovers taste even better the next day! You can also use them in wraps, sandwiches, or even in a breakfast scramble.

Conclusion: Enjoy the Comfort of Butter Chicken

Now that we’ve laid out this quick easy homemade butter chicken recipe, go ahead and unleash your inner chef! This dish is not only a crowd-pleaser but also a comforting staple you can turn to time and time again. With just a few ingredients and simple steps, you’ll find yourself savored in the warmth and flavor of this classic dish. So, why not gather your friends for a casual dinner or simply enjoy a cozy night in? The satisfaction of creating a homemade meal is an experience worth savoring. And who knows, you might even start a new tradition! Happy cooking!

Introduction to Quick & Easy Homemade Butter Chicken

Why Butter Chicken is the Ultimate Comfort Food

If you’re looking for a dish that wraps you in a warm embrace after a long day, look no further than butter chicken. This beloved Indian classic combines tender chicken pieces simmered in a rich, creamy tomato sauce that’s both spicy and sweet—a perfect balance for your tastebuds. The buttery sauce not only elevates the flavors but also makes for a delicious pairing with fluffy rice or warm naan.

Imagine coming home from work to a meal that fills your kitchen with aromatic spices and entices you to dig in. The beauty of butter chicken lies in its versatility; it’s comforting enough for a cozy weeknight dinner yet impressive enough for entertaining friends. Whether you’re hosting a gathering or simply craving something indulgent, butter chicken delivers on all fronts.

The Appeal of Homemade Cooking for Busy Professionals

As a busy professional, you might feel exhausted by the thought of cooking, but the appeal of making your own quick easy homemade butter chicken is simply irresistible. With just a handful of ingredients and about 30 minutes, you can prepare a meal that not only tastes better than takeout but also fills your home with delightful scents.

Homemade cooking allows you to control what goes into your dish, making it healthier and tailored to your taste. Plus, cooking at home can be a form of self-care—something you look forward to after a hectic day. Research shows that engaging in cooking can reduce stress and boost your mood, making your kitchen a sanctuary rather than a chore.

In addition to the emotional benefits, whipping up a quick dinner at home is often more economical than dining out. You’ll save money while enjoying a meal that’s often richer in flavor and nutrition. If you haven’t yet tried making butter chicken at home, now’s the perfect time to embrace the joy of cooking.

By taking the plunge into homemade cooking, you’ll create not just dinner but also lasting memories with every recipe you explore. Check out this link for insights on cooking and mental well-being, and let’s get cooking!

Ingredients for Quick & Easy Homemade Butter Chicken

Creating a delicious quick easy homemade butter chicken doesn’t have to be complicated. With just a handful of essential ingredients, you’ll have this comforting dish ready in no time. Let’s break it down into two main sections: the marinade and the sauce.

Essential Ingredients for the Marinade

To achieve that rich, mouth-watering flavor, start by marinating your chicken. Here’s what you’ll need:

  • Boneless chicken thighs: Tender and juicy, they soak up the marinade beautifully.
  • Yogurt: This adds creaminess and helps tenderize the chicken.
  • Ginger-garlic paste: A staple in Indian cooking, it brings a depth of flavor.
  • Spices: Don’t skip on garam masala, cumin, and turmeric for an aromatic kick.

Discover more about the benefits of marinating chicken on sites like Bon Appétit.

Key Ingredients for the Butter Chicken Sauce

The sauce is where the magic happens, bringing everything together. Here are the must-haves:

  • Butter: Of course! It gives that classic richness.
  • Tomato puree: For a tangy base.
  • Heavy cream: To lend silkiness to the sauce.
  • Seasonings: Include cilantro and chili powder to balance flavors and spice.

By using these simple ingredients, you’re just a few steps away from enjoying a comforting plate of butter chicken that’s both quick and easy!

Preparing Quick & Easy Homemade Butter Chicken

If you’re looking to impress friends or just enjoy a comforting meal at home, then quick easy homemade butter chicken could become your go-to dish. With its rich flavors and creamy texture, there’s no wonder why this dish is a favorite across households. Here’s how you can whip it up in no time!

Marinating the Chicken

Before we get into the cooking, let’s talk about marination. This step is crucial for adding depth to your chicken’s flavor. Start by cutting boneless chicken thighs into bite-sized pieces.

For the marinade:

  • 1 cup plain yogurt
  • 2 teaspoons garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • Salt to taste

Mix all the ingredients in a bowl, ensuring the chicken is well-coated. Once mixed, cover the bowl with plastic wrap and let it sit in the fridge for at least 30 minutes. If you have the time, letting it marinate for a few hours or even overnight will enhance the flavors even further! According to food scientists, marinating does not just infuse flavors but also makes the meat more tender.

Searing the Chicken to Perfection

Once your chicken has marinated, it’s time to sear it. Heat about 2 tablespoons of oil in a large skillet over medium-high heat. When the oil is shimmering, carefully add the marinated chicken pieces in batches — avoid overcrowding the pan as it may steam rather than sear.

Cook for about 5-7 minutes until you see the edges become golden brown. This step not only seals in the juices but also develops a nice color and flavor profile. Remember, a perfectly seared chicken will be the star of your quick easy homemade butter chicken!

Creating the Flavorful Sauce

With the chicken ready, we’ll turn our attention to the sauce. Using the same skillet, reduce the heat to medium and add:

  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 1-inch piece of ginger, minced

Sauté until the onions become translucent. Next, stir in spices that are essential for the authentic butter chicken flavor:

  • 2 teaspoons garam masala
  • 1 teaspoon coriander
  • 1 teaspoon chili powder

After about a minute, pour in 1 cup of crushed tomatoes and bring it to a simmer. This will create a vibrant base for your sauce. Don’t forget to add ½ cup of heavy cream for that luscious texture and to balance the spices.

Combining Chicken and Sauce for Rich Flavors

Now comes the moment we’ve all been waiting for—combining the chicken with the sauce! Gently add the seared chicken back into the skillet, ensuring each piece is well-coated in the sauce. Simmer on low for another 10-15 minutes, allowing those flavors to mingle together.

Keep stirring occasionally to ensure nothing sticks to the bottom of the pan. The aroma wafting through your kitchen will be irresistible!

Final Touches and Finishing the Dish

To wrap up this quick easy homemade butter chicken, taste and adjust the seasoning as needed—don’t hesitate to kick it up a notch with more salt or spice!

Just before serving, sprinkle fresh cilantro on top for a burst of color and flavor. Serve with fluffy basmati rice or warm naan to soak up all that delightful sauce.

Incorporating some light greens on the side can create a balanced meal, so consider adding a simple salad or steamed vegetables to your plate!


Served with love, this butter chicken recipe is not just a meal; it’s an experience that brings people together. Enjoy the creativity of cooking, and soon you’ll find yourself reaping the rewards of your delicious handiwork. Happy cooking!

For more amazing Indian recipes and tips, check out Serious Eats and the Joy of Cooking, where you’ll discover a wealth of culinary inspiration.

Variations on Quick & Easy Homemade Butter Chicken

If you think quick and easy homemade butter chicken covers all the bases, you’re in for a delightful surprise. There are so many creative variations you can try out. Whether you’re satisfying a particular craving or accommodating dietary preferences, here are a few options to consider.

Butter Chicken with a Vegetarian Twist

Who says butter chicken has to be made with chicken? For a vegetarian version, substitute the meat with hearty ingredients like chickpeas, paneer, or even roasted vegetables! These options soak up the fragrant spices beautifully, maintaining the rich flavors you love. To make it even creamier, add a touch of cashew cream. This will keep your dish indulgent without the meat. Curious about other vegetarian recipes? Check out The Vegetarian Society for more inspiration.

Creamy Coconut Butter Chicken

If you’re a fan of tropical flavors, why not toss in some coconut milk? Swapping out traditional cream for coconut milk elevates your quick and easy homemade butter chicken to a new level of deliciousness. The natural sweetness of coconut milk balances the spices perfectly, resulting in a dish that’s creamy yet not too heavy. Garnish with fresh cilantro and serve with jasmine rice for a full meal that transports you to a sunny island.

Spicy Butter Chicken for Heat Lovers

For those who enjoy a kick, consider ramping up the spice levels. Add extra chili powder or some chopped fresh green chilies to your butter chicken. You can also marinate your chicken with spices for a few hours before cooking to really immerse the flavors. Spicy variants not only awaken your palate, but they might also have health benefits, including boosting metabolism.

These variations offer something for everyone and keep dinner time exciting. What will you try first?

Cooking Tips and Notes for Quick & Easy Homemade Butter Chicken

Tips for Perfectly Tender Chicken

To achieve perfectly tender chicken in your quick and easy homemade butter chicken, marinate your chicken in yogurt and spices for at least 30 minutes. This not only infuses flavor but also helps tenderize the meat. If you’re short on time, even a quick 10-minute soak will make a difference. For more on culinary techniques, check out resources like Serious Eats.

Advice for Adjusting Spice Levels

Worried about the spice level? Adjusting the heat in your dish is simple! Start with milder spices, or even substitute cayenne pepper with paprika for a sweetness without the heat. If you prefer it spicier, add more chili powder gradually until it reaches your desired flame. Taste as you go—remember, you can always add more, but it’s tricky to take it away. For an overview of spices and their flavors, visit Spice Advice by The Kitchn.

Creating your own quick easy homemade butter chicken is all about balancing flavors. Enjoy making this comforting dish!

Serving Suggestions for Quick & Easy Homemade Butter Chicken

Ideal Pairings: Naan and Rice

When enjoying your quick easy homemade butter chicken, the traditional accompaniments truly elevate the experience. Naan, a soft, pillowy Indian flatbread, is perfect for scooping up the creamy curry. If you’re in a crunch, store-bought naan is a great option; however, making your own can add that special touch!

For a heartier meal, serve your butter chicken over fluffy basmati rice. The rice absorbs the rich sauce beautifully, creating a delightful combination. You could even jazz it up with herbs or a squeeze of lemon for a fresh twist.

Creative Serving Ideas and Presentation Tips

Presentation can take your butter chicken from simple to stunning. Consider serving it in a vibrant bowl topped with fresh cilantro and a drizzle of cream or yogurt for added color. Don’t forget to add some colorful side dishes like roasted vegetables or a fresh salad to complement the richness of the curry.

For a fun twist, why not create a butter chicken wrap? Use tortilla wraps to create a fusion dish that’s perfect for lunch! It’s quick, portable, and a guaranteed crowd-pleaser. Explore more creative ideas on platforms like Epicurious for inspiration.

By experimenting with these pairings and presentations, your quick easy homemade butter chicken can become a delightful centerpiece for any gathering!

Time Breakdown for Quick & Easy Homemade Butter Chicken

Preparation Time

Getting started on your quick and easy homemade butter chicken is a breeze! You’ll need around 10 to 15 minutes to gather your ingredients, chop the onions and garlic, and get everything prepped. This step sets the stage for a delicious meal without keeping you tied to the kitchen for too long.

Cooking Time

Now for the fun part—cooking! The actual boiling, simmering, and sautéing will take about 20 to 25 minutes. You’ll have tender chicken enveloped in a creamy, spiced sauce in no time.

Total Time

When you add up prep and cook time, you’re looking at a total of approximately 30 to 40 minutes from start to finish. Perfect for those busy weeknights when you need something satisfying but don’t want to spend hours in the kitchen!

For additional tips on quick meals, check out this resource, which has fantastic ideas to streamline your cooking.

Nutritional Facts for Quick & Easy Homemade Butter Chicken

Calories

When you whip up a serving of quick & easy homemade butter chicken, you can expect it to deliver around 450 calories. This makes it a satisfying choice for dinner without overloading on calories. If you’re watching your caloric intake, consider pairing it with cauliflower rice or a light salad to keep things balanced.

Protein and Nutritional Benefits

Butter chicken is not just delicious; it’s also a great source of protein! Each serving typically contains about 30 grams, thanks to the tender chicken breast. Protein plays a crucial role in muscle repair and growth, making this dish a fantastic option after a workout. Additionally, spices like turmeric and ginger offer anti-inflammatory properties, while tomatoes provide antioxidants.

Helpful Dietary Information

For those mindful of dietary considerations, this recipe can be easily adapted. You can use cream alternatives for a lighter version or vegan options using tofu. Check out resources like the Harvard T.H. Chan School of Public Health for more insights on meal balancing and nutrition. Always feel free to explore different cooking oils for variations in taste and health advantages!

No matter which way you enjoy it, this quick & easy homemade butter chicken is sure to bring comfort and satisfaction to your dinner table!

FAQs About Quick & Easy Homemade Butter Chicken

How do I make my Butter Chicken less spicy?

If you find the heat in your quick and easy homemade butter chicken a little too intense, there are several ways to dial it down. Here are some tips:

  • Reduce chili powder or cayenne: Start by cutting back on these spices in your recipe. You can always add a little back in if you prefer more heat.
  • Add coconut milk: This not only helps to cool down the spice but also adds a delicious creamy texture.
  • Serve with yogurt: A dollop of plain yogurt on top can help balance the flavors and tone down the spice level.

Can I prepare Butter Chicken ahead of time?

Absolutely! One of the best things about quick and easy homemade butter chicken is that it can be prepped in advance:

  • Cook and refrigerate: Make the sauce and chicken a day before and store it in the fridge. Just reheat it gently on the stovetop before serving.
  • Freezer-friendly: You can also freeze the cooked Butter Chicken. Just let it cool completely, then transfer it to an airtight container. It can last up to three months in the freezer!

Are there alternatives to heavy cream?

If you’re looking for a lighter option, you’re in luck! There are plenty of alternatives to heavy cream that can still make your quick and easy homemade butter chicken delicious:

  • Greek yogurt: This adds creaminess with fewer calories. Just be sure to stir it in at the end off the heat to prevent curdling.
  • Coconut cream: For a dairy-free option, coconut cream lends a rich flavor, albeit with a hint of sweetness.

For more tips and recipes, check out The Kitchn and Serious Eats to elevate your culinary adventures!

Conclusion on Quick & Easy Homemade Butter Chicken

Recap of Why You’ll Love Making Butter Chicken at Home

Making quick easy homemade butter chicken is not only simple but also a delightful way to enjoy rich, comforting flavors without the standard restaurant markup. Whipping up this creamy, spiced dish allows you to customize ingredients to your preference, whether you want to dial up the spice or opt for a lighter sauce. Plus, the satisfaction of serving a homemade meal that impresses your friends and family is unparalleled.

Invitation to Share Your Experience and Variations

Have you tried this quick easy homemade butter chicken recipe? I’d love to hear about your experiences! Did you add any special spices or swap in your favorite proteins? Sharing your unique twists not only inspires others but also cultivates a community of home cooks eager to explore new flavor frontiers. Let’s keep the conversation going! Feel free to comment below or share your adaptations on social media, tagging your creations with #HomemadeButterChicken. Happy cooking!

Print

Quick Easy Homemade Butter Chicken: Your New Favorite Comfort Dish

Enjoy this Quick & Easy Homemade Butter Chicken recipe that brings comfort and flavor to your table.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Indian
  • Diet: Gluten-Free

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 tablespoons butter
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 can crushed tomatoes
  • 2 tablespoons garam masala
  • 1 cup heavy cream
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon fresh cilantro, chopped

Instructions

  1. In a large skillet, melt butter over medium heat. Add onions, garlic, and ginger, sauté until fragrant.
  2. Add the diced chicken, cooking until browned.
  3. Stir in crushed tomatoes and garam masala, simmer for 10 minutes.
  4. Slowly add heavy cream, stirring until combined. Cook for an additional 5 minutes.
  5. Season with salt and pepper.
  6. Garnish with fresh cilantro before serving.

Notes

  • This dish is best served with rice or naan.
  • Adjust spices according to your preference for heat.

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Quick & Easy Homemade Butter Chicken

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Sophie B

Hello and welcome! I’m Sophie Bennett, the cook, flavor-lover, and founder of Pick Ur Recipe—your go-to source for delicious, easy-to-make recipes that bring sunshine and flavor to your table.

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