Rice Krispies Brains: Easy Treats for a Spooky Snack Time
Make these fun Rice Krispies brains for a spooky snack time!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons butter
- 1 package marshmallows
- 6 cups Rice Krispies cereal
- 1 cup candy melts
- 1/2 cup mini chocolate chips
Instructions
- Melt the butter in a large pot over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the Rice Krispies until well coated.
- Press the mixture into a greased brain-shaped mold.
- Allow to cool before removing from the mold.
- Melt the candy melts and drizzle over the brains.
- Decorate with mini chocolate chips for added detail.
Notes
- For a fun twist, add food coloring to the melted marshmallows.
Nutrition
- Serving Size: 1 brain
- Calories: 150
- Sugar: 12g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Rice Krispies Brains, spooky snacks, easy treats