Print

Sausage Egg and Cream Cheese Hashbrown: The Best Comfort Meal

Sausage, Egg, and Cream Cheese Hashbrown
Print Recipe

A delicious and comforting meal combining sausage, eggs, and cream cheese with crispy hashbrowns.

Ingredients

Scale
  • 1 pound sausage
  • 6 eggs
  • 8 ounces cream cheese
  • 1 package frozen hashbrowns
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Cook the sausage in a skillet over medium heat until browned.
  2. Add the hashbrowns to the skillet and cook until crispy.
  3. In a bowl, whisk together the eggs and cream cheese until smooth.
  4. Pour the egg mixture over the sausage and hashbrowns in the skillet.
  5. Cook until the eggs are set, then sprinkle with cheese.
  6. Serve hot.

Notes

  • For extra flavor, add chopped onion and bell pepper while cooking the sausage.
  • This dish can be prepared ahead of time and reheated.

Nutrition

Keywords: Sausage, Egg, Cream Cheese, Hashbrown

Find it online: https://www.pickurrecipe.com/sausage-egg-and-cream-cheese-hashbrown-the-best-comfort-meal/