Sizzling Cowboy Butter Steak Recipe: An Indulgent Dinner Delight
Indulge in the rich flavors of Sizzling Cowboy Butter Steak, a perfect dish for special occasions or a cozy dinner at home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Grilling or Pan-searing
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 2 steaks of your choice
- 1/2 cup unsalted butter
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 teaspoon smoked paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your grill or skillet over high heat.
- Season the steaks with salt and pepper.
- Cook the steaks for about 4-5 minutes on each side for medium-rare, or to your desired doneness.
- In a saucepan, melt the butter over medium heat.
- Add the garlic and cook until fragrant, about 1 minute.
- Stir in the parsley, chives, and smoked paprika.
- Pour the cowboy butter over the cooked steaks and let it rest for a few minutes before serving.
Notes
- For extra flavor, let the butter cool slightly before pouring it over the steaks.
- You can use different herbs according to your preference.
Nutrition
- Serving Size: 1 steak
- Calories: 650
- Sugar: 1g
- Sodium: 500mg
- Fat: 50g
- Saturated Fat: 30g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Sizzling Cowboy Butter, Steak, Recipe, Dinner, Indulgent