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Slow Cooker Apple Butter Glazed Pork Tenderloin for Easy Weeknight Dining

Slow Cooker Apple Butter Glazed Pork Tenderloin
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This delicious Slow Cooker Apple Butter Glazed Pork Tenderloin is perfect for easy weeknight dining, combining sweet and savory flavors for a satisfying meal.

Ingredients

Scale
  • 1.5 pounds pork tenderloin
  • 1 cup apple butter
  • 2 tablespoons Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground cinnamon

Instructions

  1. In a bowl, whisk together apple butter, Dijon mustard, garlic powder, onion powder, salt, pepper, and cinnamon.
  2. Place the pork tenderloin in the slow cooker.
  3. Pour the apple butter mixture over the pork, coating it well.
  4. Cover and cook on low for 6-8 hours or until the pork is tender.
  5. Once cooked, shred the pork using two forks and mix it with the sauce.
  6. Serve warm with your favorite sides.

Notes

  • This dish can be served with mashed potatoes or steamed vegetables.
  • For best results, allow the pork to marinate in the sauce overnight before cooking.

Nutrition

Keywords: Slow Cooker, Apple Butter, Pork Tenderloin, Easy Dinner

Find it online: https://www.pickurrecipe.com/slow-cooker-apple-butter-glazed-pork-tenderloin-for-easy-weeknight-dining/